Monday, 22 December 2014

Myths about eating habits in India

The myths about food and eating in India.....

Don’t eat after 8 pm, stop eating rice, avoid bananas and potatoes, no tea and coffee! How many times you have been advised to make these changes in your diet by your friends and relatives when you said you wish to lose weight? Almost all the time! Right?  And you end up following the advice without realising that it may not do any good to you.
In reality, we are surrounded by many misconceptions when it comes to dieting and that’s the reason many dieters fail to achieve their goal even if they are highly motivated. Let’s look at 10 such myths associated with dieting and the impact they have on you.
Myth #1 Low fat = Low calorie
Low-fat diet simply doesn’t mean low-calorie diet and therefore it doesn’t give you the license to eat as much as you want. If you pile up your plate with low-fat farsan, you may end up eating more calories than if you had a one serving of chips. In order to make products low in fat, manufacturers add substituting ingredients like flour, sugar, starch, etc. to improve taste and this adds calories. Therefore the best way to know about how healthy your food product is check the nutritional label, and know how many calories, fat, sugar you are getting.
Myth #2 Say no to rice, potatoes and bananas
Learn to make smart choices and include these foods in your diet without letting them hamper your calorie count. For example, banana in the morning will not only provide you with a dose of potassium, fibre, vitamin C, etc.  but will also provide you with energy which will help you keep going throughout the day.
Rice contains methionine which helps mobilise fat from the liver. Where you need to be careful is stop mindless eating and control portion size when it comes to eating rice based preparations.
Potatoes are loaded with nutrients too but we make it unhealthy by using faulty cooking treatments like deep frying (chips, cutlet, French fries, etc). If included sensibly in diet it can protect against cardiovascular disease and cancer due to high potassium and Vitamin B6.
Myth #3 Avoid eating outside food while dieting.
Most fast foods are unhealthy but not all, and if you choose your options carefully you can include them in your healthy diet. Tips you can follow: Avoid high-calorie toppings like cheese, butter, mayonnaise; instead you can go for salsa, garlic dip, etc.
Pick fresh fruit juice or milkshake rather than aerated drinks.
Choose salad based wraps and burgers.
Ask for steamed, baked or grilled items rather than deep fried.
Myth #4 Eat less, weigh less. If you eat less or skip meals you will end up binging later on when you feel extremely hungry. And therefore you gain more weight and your efforts get wasted. Moreover, if you keep yourself on extremely low-calorie diet for longer period of time, your metabolism gets altered and restricting yourself from essential nutrients also poses great health threats.
Myth #5 Say no to snacking  
While mindless snacking can gift you with several extra kilos, thoughtful snacking can help you reduce several kilos. People who have small, frequent meals with snacks are more likely to get better weight loss results. Choose snacks which are low in calorie and high in protein so that they can curb your hunger pangs in a healthy way.  

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